Restaurants

Serving the Best Risk Management Solutions

SCM’s team of experts is committed to providing solutions specifically for the restaurant industry. We take the time to learn about your company culture and unique challenges, then design a program to fit your needs and improve your bottom line.

We are an active member of the following organizations:

California Restaurant Association
Dairy Deli Bakery Council of Southern California (DDBC)
Fresh Produce & Floral Council

Exclusive Solutions

Our strong carrier relationships allow us to provide the best coverage at the best possible price to address issues including, but not limited to:

Foodborne illness
Wrongful termination
Tradename restoration
Franchise errors and omissions
Equipment breakdown
Property risks
Supply chain disruption
Proposition 65

Industry Practice Leader

Larry Webb, Executive Vice President
Direct: (949) 852-4823
Email: lwebb@sullicurt.com